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The aroma of altsteirischer apple varieties, the careful fermentation and complex maturation after the "Method Gölles" make this Apple Balsamic Vinegar to the model of its kind. Won to 100% of ripe fruit and aged in oak barrels for at least eight years of balsamic vinegar develops a fine smoothness and harmonious taste Ge density that meets the highest culinary claims.
Manufacturer | Gölles GmbH, A-8333 Riegersburg, Stang 52, Austria |
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