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Gently fermented from the freshly squeezed juice of Styrian Hauszwetschken. With its powerful fruit flavors and lively acidity of plum vinegar is ideal for the taste of wild stews and sauces to heavy poultry such as turkey, duck or goose.
Manufacturer | Gölles GmbH, A-8333 Riegersburg, Stang 52, Austria |
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