Hink Pastry - Venison pate with balsamic Plums and chestnuts 170g

Hink quality means products of the highest standard. The finest pies are produced in precise manual work according to traditional recipes and state-of-the-art hygiene standards. The uncompromising claim to the highest perfection and decades of experience guarantee the finest delicacies with quality from Austria.

Ingredients:
Venison (40%), pork, drinking water, plums (3%), chestnuts (3%), goose fat, red wine, chicken liver, Whipped cream, blackcurrant syrup (glucose-fructose syrup, currant juice concentrate, acidifier: citric acid), Milk protein, sugar, herbal and spice mixture, table salt, balsamic vinegar (wine vinegar, concentrated grape must) (1%), Antioxidant: ascorbic acid, preservative: sodium nitrite